There’s just something magical about French tableware, isn’t there? Whether you’re building a French style kitchen from the ground up or simply want to elevate your everyday meals, the right cutlery adds a touch of timeless elegance.
In true French fashion, the best brands blend heritage with innovation—mixing classic craftsmanship, royal flair, and contemporary materials in the most beautiful way. From traditional ivory handles to modern brushed steel, there’s a piece for every mood and meal.
So if you’re dreaming of setting the table à la française, here are five French cutlery brands we absolutely love—and we think you will too.
Founded in 1993 by Francis Gelb, Sabre Paris brings a refreshing twist to modern French cutlery. Built on a passion for craftsmanship and color, this beloved French tableware house blends high-quality materials with joyful design.
From bold hues to whimsical patterns, every collection gives you the freedom to mix, match, and create a table setting that feels uniquely yours. Whether you’re styling a casual brunch or a formal dinner, Sabre’s artisan flatware adds just the right dose of personality—without ever sacrificing performance. Durable enough for everyday use, yet charming enough for the most elegant table, this is one French brand that never disappoints.
Founded in 1948 by the visionary goldsmith Guy Degrenne, this iconic French cutlery brand was born out of a passion for reimagining les Arts de la Table. With deep roots in tradition and a bold eye for innovation, Degrenne Paris has become a household name—one that’s synonymous with elegance, durability, and timeless style.
From modern gold flatware to elegant glassware and table linens, Degrenne offers something for every occasion. Whether you’re hosting a formal dinner or enjoying a quiet lunch in the garden, their collections elevate the moment with French finesse. Crafted using time-honored techniques passed down through generations, these are not just tableware pieces—they’re heirlooms in the making.
Founded in Paris in 1830 by master goldsmith Charles Christofle, this legendary French tableware house has become synonymous with opulence and innovation. Christofle revolutionized French craftsmanship by introducing electrolytic gilding and silver plating to the country—techniques that forever changed the art of the table.
Today, Christofle flatware represents the pinnacle of luxury French tableware. From their iconic Mood collection (a sculptural egg-shaped case that houses a full cutlery set) to silver-plated pieces that grace royal tables and Michelin-starred restaurants, Christofle brings timeless elegance into modern homes.
Beyond the table, the brand also offers refined jewelry and home accessories, each piece crafted with the same meticulous detail and French sophistication.
André Verdier has been crafting exceptional French cutlery since 1859, marrying centuries-old techniques with modern precision. Known for their signature Laguiole-style knives and flatware, each piece is made in France by skilled artisans who take pride in every curve and blade.
Whether you’re slicing into a rustic baguette or plating for a dinner party, André Verdier cutlery delivers a balance of everyday utility and artisan charm. The polished handles, smooth weight, and professional-grade knife blades make them as beautiful to hold as they are to use.
What is Laguiole, you ask?
Laguiole refers to a distinctive style of cutlery with gracefully curved handles—named after the village in southern France where this timeless design was born. Today, André Verdier continues the legacy with integrity, craftsmanship, and unmistakable French elegance.
Founded in 1867 by priest Adrien Célest Pillon in the quaint village of Ercuis, this iconic Parisian cutlery house has become one of the most revered names in luxury French tableware. Known for their exclusive silver-plated flatware and elegant, modern design, Ercuis pieces are more than functional—they’re collectible.
Their meticulous attention to detail and commitment to craftsmanship make them a favorite of the world’s finest hotels and Michelin-starred restaurants. Whether you’re hosting a holiday dinner or simply treating yourself to elevated daily rituals, Ercuis silverware brings the refined soul of Paris to your table.
We hope these five French cutlery brands have inspired you to bring more beauty, tradition, and elegance into your kitchen.
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French tableware is a great way to build a French style kitchen or to transform your dining experience. The most authentic French cutlery is dedicated to promoting tradition and mixing royal style with beautiful colors and modern materials.
So if you are looking to add some french style to your kitchen, here are five French cutlery brands that we love!
Sabre
Sabre Paris was founded by Francis Gelb in 1993. They are a French house of cutlery that is made from high quality materials that are built for everyday use. With their many collections, you have the freedom of creating your own setting. Their fun shapes and colors will leave you with endless possibilities and is sure not to disapoint.
Degrenne
Degrenne was founded in 1948 by a passionate goldsmith, Guy Degrenne. His vision was to rethink les Arts de la Table and in doing so – he created a household brand that uses techniques that have been passed down for generations. With Degrenne, you will find something for every occasion. From unique kitchen and tableware items to glassware and linens – you are sure to find quality items that will help make each moment in life memorable.
Christofle
Christofle is a goldsmith and tableware company, founded in Paris in 1830 by Charles Christofle. The company is best known for having introduced electrolytic gilding and silver plating in France in 1842. Christofle creates elegant and exceptional table art, refined jewelry and home accessories.
André Verdier
Master artisans since 1859, André Verdier draws on traditional techniques and cutting-edge technologies to craft their Laguiole** cutlery. Their cutlery delivers culinary elegance and professional quality knife blades. Perfect for everything from haute cuisine to humble barbecues at home.
**Laguiole describes a style of cutlery that has a distinctive contoured handle. The name comes from the village in the South of France that produced the original Laguiole knife in the early 19th century.
Ercuis
Ercuis is a Parisian cutlery brand founded by priest Adrien Célest Pillon in the small village of Ercuis in 1867. This luxurious tableware brand is famous for exclusive silver products with modern design. Their high-quality workmanship is what makes the traditional French company so distinct. You will find their silver in renowned luxury hotels and starred restaurants, all around the world.
We hope to inspire you with the five French cutlery brands that we love!
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