Description

Crafted in France by Estoublon, this shallot vinegar brings depth and character to everyday cooking. Made from wine vinegar infused with freshly picked shallots, it reveals a lively yet balanced profile.

This vinegar is especially suited for classic French vinaigrettes, where it adds a more layered flavor than traditional vinegar. It pairs beautifully with green salads, lentils, or warm potato dishes. It can also be used to deglaze a pan after cooking chicken or fish, creating a simple, flavorful sauce. A splash added to roasted vegetables or sautéed mushrooms will bring out their natural richness, while a light drizzle over oysters or shellfish offers a refined finishing touch.

20 cl

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